{"id":957,"date":"2015-01-25T16:48:29","date_gmt":"2015-01-25T16:48:29","guid":{"rendered":"https:\/\/kraftan.nu\/?p=957"},"modified":"2015-01-25T16:48:29","modified_gmt":"2015-01-25T16:48:29","slug":"957-2","status":"publish","type":"post","link":"https:\/\/kraftan.nu\/?p=957","title":{"rendered":""},"content":{"rendered":"<p><em>Lunchmeny <\/em><em>V.5<\/em><\/p>\n<p><em>\u00a0<\/em><\/p>\n<p><em>M\u00e5ndag<\/em><\/p>\n<p><em>Basilikakryddad kummel med fr\u00e4sta gr\u00f6nsaker &amp; tomats\u00e5s<\/em><\/p>\n<p><em>**<\/em><\/p>\n<p><em>Ugnsbakad vitl\u00f6kskyckling med kryddig aprikossky och ris <\/em><\/p>\n<p><em>\u00a0<\/em><\/p>\n<p><em>Tisdag<\/em><\/p>\n<p><em>\u00c5ngkokt flundrafil\u00e9 med blomk\u00e5l i kr\u00e4mig skaldjurss\u00e5s <\/em><\/p>\n<p><em>**<\/em><\/p>\n<p><em>Franska kalvf\u00e4rsbiffar med senapssky och rostad plugg<\/em><\/p>\n<p><em>\u00a0<\/em><\/p>\n<p><em>Onsdag<\/em><\/p>\n<p><em>Spr\u00f6dbakad bleka med chili &amp; vitl\u00f6ks remoulad, \u00f6rt plugg<\/em><\/p>\n<p><em>**<\/em><\/p>\n<p><em>Knaperstekt rimmat fl\u00e4sk med hemkokta bruna b\u00f6nor <\/em><\/p>\n<p><em>\u00a0<\/em><\/p>\n<p><em>Torsdag<\/em><\/p>\n<p><em>Torskfil\u00e9 med bakad paprika och gr\u00e4ddkokt purjol\u00f6k <\/em><\/p>\n<p><em>**<\/em><\/p>\n<p><em>Mustig vintergryta med broccoli, f\u00e4nk\u00e5l och parmesanstomp<\/em><\/p>\n<p><em>\u00a0<\/em><\/p>\n<p><em>\u00a0<\/em><em>Fredag<\/em><\/p>\n<p><em>Fiskgryta med spenat och tomat samt aioli och krutonger<\/em><\/p>\n<p><em>**<\/em><\/p>\n<p><em>Marinerad fransyska med garam-masalas\u00e5s och rostade gr\u00f6nsaker<\/em><\/p>\n<p><em>\u00a0<\/em><\/p>\n<p><em>Vi serverar dagligen en vegetarisk soppa samt en vegetarisk gryta och i den m\u00e5n vi kan anv\u00e4nder vi ekologiska samt n\u00e4rproducerade r\u00e5varor till all matlagning<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Lunchmeny V.5 \u00a0 M\u00e5ndag Basilikakryddad kummel med fr\u00e4sta gr\u00f6nsaker &amp; tomats\u00e5s ** Ugnsbakad vitl\u00f6kskyckling med kryddig aprikossky och ris \u00a0 [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[4,1],"tags":[],"class_list":["post-957","post","type-post","status-publish","format-standard","hentry","category-menyer","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/posts\/957","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/kraftan.nu\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=957"}],"version-history":[{"count":0,"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/posts\/957\/revisions"}],"wp:attachment":[{"href":"https:\/\/kraftan.nu\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=957"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kraftan.nu\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=957"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kraftan.nu\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=957"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}