{"id":936,"date":"2014-12-07T17:56:43","date_gmt":"2014-12-07T17:56:43","guid":{"rendered":"https:\/\/kraftan.nu\/?p=936"},"modified":"2014-12-07T17:56:43","modified_gmt":"2014-12-07T17:56:43","slug":"lunchmeny-v-50","status":"publish","type":"post","link":"https:\/\/kraftan.nu\/?p=936","title":{"rendered":"Lunchmeny V.50"},"content":{"rendered":"<p>&nbsp;<\/p>\n<p><em>\u00a0<\/em><\/p>\n<p><em>M\u00e5ndag<\/em><\/p>\n<p><em>Fiskgrat\u00e4ng med vitt vin och dill samt citron, r\u00e4kor och potatismos<\/em><\/p>\n<p><em>**<\/em><\/p>\n<p><em>Kycklingl\u00e5rfile med gr\u00f6nsaker, koriander &amp; lime i r\u00f6d currys\u00e5s<\/em><\/p>\n<p><em>\u00a0<\/em><\/p>\n<p><em>Tisdag <\/em><\/p>\n<p><em>Dagens fisk, panerad och sm\u00f6rstekt, serveras med dansk remoulads\u00e5s<\/em><\/p>\n<p><em>**<\/em><\/p>\n<p><em>Kryddiga n\u00f6tf\u00e4rsbiffar med skys\u00e5s p\u00e5 tomat &amp; rostad paprika<\/em><\/p>\n<p><em>\u00a0<\/em><\/p>\n<p><em>Onsdag<\/em><\/p>\n<p><em>Indisk gryta med marinerad hokifile samt gr\u00f6nsaker och ananas<\/em><\/p>\n<p><em>**<\/em><\/p>\n<p><em>Helstekt fl\u00e4skkarre med kr\u00e4mig dragon &amp; senapss\u00e5s samt stekplugg<\/em><\/p>\n<p><em>\u00a0<\/em><\/p>\n<p><em>Torsdag<\/em><\/p>\n<p><em>Citron och persilje bakad sejfile med pepparrot &amp; purjol\u00f6kss\u00e5s<\/em><\/p>\n<p><em>**<\/em><\/p>\n<p><em>\u00a0Het, het Texas chili stew med tillbeh\u00f6r som nachos, gr\u00e4ddfil och tomat<\/em><\/p>\n<p><em>\u00a0<\/em><\/p>\n<p><em>Fredag<\/em><\/p>\n<p><em>Halstrad lax i bit med hollandaises\u00e5s och ugnsbakad vitl\u00f6kssparris<\/em><\/p>\n<p><em>**<\/em><\/p>\n<p><em>Kalvl\u00e4gg a`la Osso bucco med persilja, vitl\u00f6k, selleri samt gult ris <\/em><\/p>\n<p><em>Vi serverar dagligen en vegetarisk soppa samt en vegetarisk gryta och i den m\u00e5n vi kan anv\u00e4nder vi ekologiska samt n\u00e4rproducerade r\u00e5varor till all matlagning<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>&nbsp; \u00a0 M\u00e5ndag Fiskgrat\u00e4ng med vitt vin och dill samt citron, r\u00e4kor och potatismos ** Kycklingl\u00e5rfile med gr\u00f6nsaker, koriander &amp; [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[4,1],"tags":[],"class_list":["post-936","post","type-post","status-publish","format-standard","hentry","category-menyer","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/posts\/936","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/kraftan.nu\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=936"}],"version-history":[{"count":0,"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/posts\/936\/revisions"}],"wp:attachment":[{"href":"https:\/\/kraftan.nu\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=936"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kraftan.nu\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=936"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kraftan.nu\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=936"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}