{"id":417,"date":"2013-08-19T06:36:59","date_gmt":"2013-08-19T06:36:59","guid":{"rendered":"https:\/\/kraftan.nu\/?p=417"},"modified":"2013-08-19T06:36:59","modified_gmt":"2013-08-19T06:36:59","slug":"lunchmeny-v-34-2","status":"publish","type":"post","link":"https:\/\/kraftan.nu\/?p=417","title":{"rendered":"LUNCHMENY V.34"},"content":{"rendered":"<p style=\"text-align: center;\">Lunchmeny v.34<\/p>\n<p style=\"text-align: center;\">M\u00e5ndag<\/p>\n<p style=\"text-align: center;\">Kokt kolja med \u00e4gg &amp; persiljes\u00e5s<\/p>\n<p style=\"text-align: center;\">Tobbes lammkorv med potatispur\u00e9 smaksatt med vitl\u00f6k<\/p>\n<p style=\"text-align: center;\">Tisdag<\/p>\n<p style=\"text-align: center;\">Panerad torsk med sk\u00e4rg\u00e5rdsr\u00f6ra<\/p>\n<p style=\"text-align: center;\">Chilif\u00e4rsbiffar med ingef\u00e4ra &amp; vitl\u00f6kssky<\/p>\n<p style=\"text-align: center;\">Onsdag<\/p>\n<p style=\"text-align: center;\">Ugnsbakad g\u00f6sfil\u00e9 med r\u00f6dbetor &amp; f\u00e5rostcrem\u00e9<\/p>\n<p style=\"text-align: center;\">Fl\u00e4skmedaljonger med kantarells\u00e5s &amp; potatis<\/p>\n<p style=\"text-align: center;\">Torsdag<\/p>\n<p style=\"text-align: center;\">Flundraroulader med kr\u00e4mig tomat &amp; dills\u00e5s<\/p>\n<p style=\"text-align: center;\">Kycklinggryta med cocosgr\u00e4dde &amp; curry<\/p>\n<p style=\"text-align: center;\">Fredag<\/p>\n<p style=\"text-align: center;\">Ugnsbakad lax med kall dragons\u00e5s &amp; f\u00e4rskpotatis<\/p>\n<p style=\"text-align: center;\">Helstekt h\u00f6grevshj\u00e4rta med chorons\u00e5s &amp; rostad potatis<\/p>\n<p align=\"center\"><i><\/i><i>Vi serverar dagligen en vegetarisk soppa samt en vegetarisk gryta och i den m\u00e5n vi kan anv\u00e4nder vi ekologiska samt n\u00e4rproducerade r\u00e5varor till all matlagning\u00a0<\/i><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Lunchmeny v.34 M\u00e5ndag Kokt kolja med \u00e4gg &amp; persiljes\u00e5s Tobbes lammkorv med potatispur\u00e9 smaksatt med vitl\u00f6k Tisdag Panerad torsk med [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[4,1],"tags":[],"class_list":["post-417","post","type-post","status-publish","format-standard","hentry","category-menyer","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/posts\/417","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/kraftan.nu\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=417"}],"version-history":[{"count":0,"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/posts\/417\/revisions"}],"wp:attachment":[{"href":"https:\/\/kraftan.nu\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=417"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kraftan.nu\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=417"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kraftan.nu\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=417"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}