{"id":3406,"date":"2021-06-18T13:09:35","date_gmt":"2021-06-18T13:09:35","guid":{"rendered":"https:\/\/kraftan.nu\/?p=3406"},"modified":"2021-06-18T13:09:36","modified_gmt":"2021-06-18T13:09:36","slug":"lunchmeny-v-25-8","status":"publish","type":"post","link":"https:\/\/kraftan.nu\/?p=3406","title":{"rendered":"Lunchmeny V.25"},"content":{"rendered":"\n<p><\/p>\n\n\n\n<p>V.25<\/p>\n\n\n\n<p><strong>M\u00e5ndag<\/strong><br>\n<em>Lax &amp; skaldjurf\u00e4rserad flundrafil\u00e9 med gr\u00e4sl\u00f6kss\u00e5s och\npommes duchesse &nbsp;<br>\nBBQ stekt fl\u00e4skkarr\u00e9 med r\u00f6dvinss\u00e5s, vitl\u00f6kssm\u00f6r och vitl\u00f6ksstekt potatis<br>\nVeckans husman: <a>H\u00f6grevschili med gr\u00e4ddfil <\/a><br>\nVeg: Svampgryta med rotfrukter och betor<br>\n<\/em><strong>Tisdag<\/strong><br>\n<em>L\u00f6k &amp; pankostekt fiskfil\u00e9 med citroncr\u00e9me och\ndillhalstrad potatis <br>\nSalsicciafylld pannbiff med rostad vitl\u00f6kss\u00e5s och potatisgrat\u00e4ng <br>\nVeckans husman: H\u00f6grevschili med\ngr\u00e4ddfil <br>\nVeg: Lins och b\u00f6ngryta med saffran och vitt vin <\/em><br>\n<strong>Onsdag<\/strong><br>\n<em>Teriyakilax \u201dAburi\u201d med wasabimajjo, chilidipp och fried rice<br>\nHelstekt kalvytterfil\u00e9 med skogsvampss\u00e5s och r\u00e5stekt potatis <br>\nVeckans husman: H\u00f6grevschili med\ngr\u00e4ddfil <br>\n<\/em><em>Veg: Spr\u00f6dstekt quorn med\ncitron\u00a7cr\u00e9me<\/em><em><\/em><\/p>\n\n\n\n<p><strong>Torsdag<\/strong><\/p>\n\n\n\n<p><em>Soppa och pannkaksbuff\u00e9\n\u00e4t s\u00e5 mycket du vill<br>\nTorsk \u201dFlorentine\u201d med parmesankryddad potatispur\u00e9<br>\nFriterat kycklingl\u00e5r med rostad majsaioli och r\u00e5stekt potatis<br>\nVeckans husman: H\u00f6grevschili med\ngr\u00e4ddfil<br>\n&nbsp;&nbsp;&nbsp; Veg: Rostad rotfruktsgryta<\/em><\/p>\n\n\n\n<p>Fredag<em><\/em><\/p>\n\n\n\n<p><em>ST\u00c4NGT<\/em><\/p>\n\n\n\n<p><em>GLAD MIDSOMMAR<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>V.25 M\u00e5ndag Lax &amp; skaldjurf\u00e4rserad flundrafil\u00e9 med gr\u00e4sl\u00f6kss\u00e5s och pommes duchesse &nbsp; BBQ stekt fl\u00e4skkarr\u00e9 med r\u00f6dvinss\u00e5s, vitl\u00f6kssm\u00f6r och vitl\u00f6ksstekt [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[4],"tags":[],"class_list":["post-3406","post","type-post","status-publish","format-standard","hentry","category-menyer"],"_links":{"self":[{"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/posts\/3406","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/kraftan.nu\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=3406"}],"version-history":[{"count":1,"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/posts\/3406\/revisions"}],"predecessor-version":[{"id":3407,"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/posts\/3406\/revisions\/3407"}],"wp:attachment":[{"href":"https:\/\/kraftan.nu\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=3406"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kraftan.nu\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=3406"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kraftan.nu\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=3406"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}