{"id":2216,"date":"2020-10-19T07:32:40","date_gmt":"2020-10-19T07:32:40","guid":{"rendered":"https:\/\/kraftan.nu\/?p=2216"},"modified":"2020-10-19T07:32:42","modified_gmt":"2020-10-19T07:32:42","slug":"lunchmeny-v-43-8","status":"publish","type":"post","link":"https:\/\/kraftan.nu\/?p=2216","title":{"rendered":"Lunchmeny V.43"},"content":{"rendered":"\n<p><strong>M\u00e5ndag<\/strong><br>\n<em>Sm\u00f6rstekt g\u00f6sfil\u00e9 med kantarells\u00e5s och dillslungad potatis<br>\nBiff stroganoff med saltgurka, gr\u00e4ddfil och ris<br>\n<a>Veckans husman fr\u00e5n k\u00f6ket: <\/a>Fl\u00e4skl\u00e4gg med rotmos<br>\nVegan: Kokosgryta med blomk\u00e5l &amp; curry<br>\n<\/em><strong>Tisdag<\/strong><br>\n<em>\u00c5ngad torsk med r\u00e4kor, \u00e4gg och pepparrot samt brynt sm\u00f6r och\nkokt potatis<br>\nLammf\u00e4rsbiffar med vitl\u00f6kssky, basilikacr\u00e8me och r\u00e5stekt potatis<br>\nVeckans husman fr\u00e5n k\u00f6ket: Fl\u00e4skl\u00e4gg\nmed rotmos<br>\nVegan: R\u00f6dbetsgryta med creme fraiche<\/em><br>\n<strong>Onsdag<\/strong><br>\n<em>Pannstekt sej med persiljes\u00e5s, 64grader \u00e4gg och kokt potatis<\/em><br>\n<em>Kalvrostbiff med bakad tomat, r\u00f6dvinss\u00e5s och potatisgratr\u00e4ng<br>\n&nbsp;Veckans husman fr\u00e5n k\u00f6ket: Fl\u00e4skl\u00e4gg med rotmos<\/em><em><br>\nVegan: Cajungryta med mangochutney <\/em><em><\/em><\/p>\n\n\n\n<p><strong>Torsdag<\/strong><\/p>\n\n\n\n<p><em>\u00c4rtsoppa och\npannkaksbuff\u00e9 \u00e4t s\u00e5 mycket du vill <br>\n<\/em><em>Bouillabaisse\nmed lax, sej, r\u00e4kor och musslor samt rouille<\/em><em><br>\n<\/em><em>Gr\u00e4ddkokt viltskav med messm\u00f6r &amp; svamp serveras med\npotatispur\u00e9<br>\nVeckans husman fr\u00e5n k\u00f6ket: Fl\u00e4skl\u00e4gg\nmed rotmos<br>\nVegan: Ratatouille med rotfrukter<\/em><\/p>\n\n\n\n<p>Fredag<em><\/em><\/p>\n\n\n\n<p><em>Sm\u00f6rbakad Kapkummel med\nkr\u00e4fthollandaise och kokt potatis <br>\nBiff Lindstr\u00f6m med persiljesm\u00f6r, svartpepparsky och stekt potatis<br>\nVeckans husman fr\u00e5n k\u00f6ket: Fl\u00e4skl\u00e4gg\nmed rotmos<br>\nVegan: Pulled Oumph <\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>M\u00e5ndag Sm\u00f6rstekt g\u00f6sfil\u00e9 med kantarells\u00e5s och dillslungad potatis Biff stroganoff med saltgurka, gr\u00e4ddfil och ris Veckans husman fr\u00e5n k\u00f6ket: Fl\u00e4skl\u00e4gg [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[4],"tags":[],"class_list":["post-2216","post","type-post","status-publish","format-standard","hentry","category-menyer"],"_links":{"self":[{"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/posts\/2216","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/kraftan.nu\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2216"}],"version-history":[{"count":1,"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/posts\/2216\/revisions"}],"predecessor-version":[{"id":2217,"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/posts\/2216\/revisions\/2217"}],"wp:attachment":[{"href":"https:\/\/kraftan.nu\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2216"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kraftan.nu\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2216"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kraftan.nu\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2216"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}