{"id":206,"date":"2012-09-02T20:12:27","date_gmt":"2012-09-02T20:12:27","guid":{"rendered":"https:\/\/kraftan.nu\/?p=206"},"modified":"2012-09-02T20:12:27","modified_gmt":"2012-09-02T20:12:27","slug":"206-2","status":"publish","type":"post","link":"https:\/\/kraftan.nu\/?p=206","title":{"rendered":"LUNCHMENY V.36"},"content":{"rendered":"<p align=\"center\">\n<p align=\"center\"><em><span style=\"text-decoration: underline;\">M\u00e5ndag<\/span><\/em><\/p>\n<p align=\"center\"><em>Pankopanerad torsk med picklat gr\u00f6nsaksris<\/em><\/p>\n<p align=\"center\"><em>**<\/em><\/p>\n<p align=\"center\"><em>Helstekt fl\u00e4skcarre med champinions\u00e5s och saltgurka<\/em><\/p>\n<p align=\"center\"><em>\u00a0<\/em><\/p>\n<p align=\"center\"><em><span style=\"text-decoration: underline;\">Tisdag<\/span><\/em><\/p>\n<p align=\"center\"><em>Sejfile med senaps\u00e5s och dragonpotatis<\/em><\/p>\n<p align=\"center\"><em>**<\/em><\/p>\n<p align=\"center\"><em>Lammf\u00e4rsbiffar med rostad potatis och rosmarinssky<\/em><\/p>\n<p align=\"center\"><em>\u00a0<\/em><\/p>\n<p align=\"center\"><em><span style=\"text-decoration: underline;\">Onsdag<\/span><\/em><\/p>\n<p align=\"center\"><em>Kokt kolja med dillpure och kr\u00e4fts\u00e5s<\/em><\/p>\n<p align=\"center\"><em>**<\/em><\/p>\n<p align=\"center\"><em>BBQ marinerad kyckling med kryddig potatis och kall dipps\u00e5s<\/em><\/p>\n<p align=\"center\"><em>\u00a0<\/em><\/p>\n<p align=\"center\"><em><span style=\"text-decoration: underline;\">Torsdag<\/span><\/em><\/p>\n<p align=\"center\"><em>Alaska sej med tomat, svarta oliver och saffrans\u00e5s<\/em><\/p>\n<p align=\"center\"><em>**<\/em><\/p>\n<p align=\"center\"><em>Boeuf Bourguignon med potatispure och sidfl\u00e4sk<\/em><\/p>\n<p align=\"center\"><em>\u00a0<\/em><\/p>\n<p align=\"center\"><em><span style=\"text-decoration: underline;\">Fredag<\/span><\/em><\/p>\n<p align=\"center\"><em>Fiskgryta med\u00a0 musslor, persilja och vitl\u00f6k samt vittvin<\/em><\/p>\n<p align=\"center\"><em>**<\/em><\/p>\n<p align=\"center\"><em>Helstekt n\u00f6tbit med kantarells\u00e5s och rostad potatis<\/em><\/p>\n<p align=\"center\"><em>\u00a0<\/em><\/p>\n<p align=\"center\"><em>Vi serverar alltid en vegetarisk gryta<\/em><\/p>\n<p align=\"center\"><em>samt en vegetarisk soppa p\u00e5 luncherna<\/em><\/p>\n<p align=\"center\">\n<p style=\"text-align: center;\" align=\"center\">Nya priser 1 sept. 2012<\/p>\n<p style=\"text-align: center;\">11,00-11,30 (ej kaffe)\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 85:-<\/p>\n<p style=\"text-align: center;\">11,30-14,30 (inkl kaffe &amp; kaka)\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 98:-<\/p>\n<p style=\"text-align: center;\">Take Away\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 80:-<\/p>\n<p align=\"center\">\n","protected":false},"excerpt":{"rendered":"<p>M\u00e5ndag Pankopanerad torsk med picklat gr\u00f6nsaksris ** Helstekt fl\u00e4skcarre med champinions\u00e5s och saltgurka \u00a0 Tisdag Sejfile med senaps\u00e5s och dragonpotatis [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[4,1],"tags":[],"class_list":["post-206","post","type-post","status-publish","format-standard","hentry","category-menyer","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/posts\/206","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/kraftan.nu\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=206"}],"version-history":[{"count":0,"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/posts\/206\/revisions"}],"wp:attachment":[{"href":"https:\/\/kraftan.nu\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=206"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kraftan.nu\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=206"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kraftan.nu\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=206"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}