{"id":1891,"date":"2019-11-17T22:08:43","date_gmt":"2019-11-17T22:08:43","guid":{"rendered":"https:\/\/kraftan.nu\/?p=1891"},"modified":"2019-11-17T22:08:47","modified_gmt":"2019-11-17T22:08:47","slug":"lunchmeny-v-47-7","status":"publish","type":"post","link":"https:\/\/kraftan.nu\/?p=1891","title":{"rendered":"Lunchmeny V.47"},"content":{"rendered":"\n<p><\/p>\n\n\n\n<p><em>M\u00e5ndag<\/em><\/p>\n\n\n\n<p><em>Kummel med sm\u00f6rfr\u00e4st\ngr\u00f6nk\u00e5l samt senapspotatis med linser<\/em><\/p>\n\n\n\n<p><em>**<\/em><\/p>\n\n\n\n<p><em>Kycklingbr\u00f6st med\nbasililkas\u00e5s och parmesanrostad potatis<\/em><\/p>\n\n\n\n<p><em>Tisdag<\/em><\/p>\n\n\n\n<p><em>Panerad firre med vitl\u00f6k\n&amp; chiliremoulad samt kokta pot\u00e4ter<\/em><\/p>\n\n\n\n<p><em>**<\/em><\/p>\n\n\n\n<p><em>L\u00e5gtempad tritip av kalv\nmed kaprisskys\u00e5s och stekt kulplugg<\/em><\/p>\n\n\n\n<p><em>Onsdag<\/em><\/p>\n\n\n\n<p><em>Pocherad sejfil\u00e9 med\nkr\u00e4mig mussels\u00e5s, blomk\u00e5l och potatismos<\/em><\/p>\n\n\n\n<p><em>**<\/em><\/p>\n\n\n\n<p><em>Italiensk k\u00f6ttf\u00e4rslimpa\nmed tomat, basilika, vitl\u00f6k och fetaost<\/em><\/p>\n\n\n\n<p><em>Torsdag<\/em><em><\/em><\/p>\n\n\n\n<p><em>Vitling med syrlig\ndragons\u00e5s samt potatis &amp; matvetesallad<\/em><\/p>\n\n\n\n<p><em>**<\/em><\/p>\n\n\n\n<p><em>Gr\u00f6npeppargryta med sparris och strimlad fransyska, potatismos<\/em><\/p>\n\n\n\n<p><em>Fredag<\/em><\/p>\n\n\n\n<p><em>Fiskgryta med bl\u00e5m\u00f6gelost\noch r\u00f6kt lax samt \u00f6rtaioli <\/em><\/p>\n\n\n\n<p><em>**<\/em><\/p>\n\n\n\n<p><em>Lammytterfile med tsatsiki\noch rosmarinsky samt rostplugg<\/em><\/p>\n\n\n\n<p><em> <\/em><\/p>\n\n\n\n<p><em>Vi serverar dagligen en vegetarisk soppa samt en vegetarisk gryta och i den m\u00e5n vi kan anv\u00e4nder vi ekologiska samt n\u00e4rproducerade r\u00e5varor till all matlagning <\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>M\u00e5ndag Kummel med sm\u00f6rfr\u00e4st gr\u00f6nk\u00e5l samt senapspotatis med linser ** Kycklingbr\u00f6st med basililkas\u00e5s och parmesanrostad potatis Tisdag Panerad firre med [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[4],"tags":[],"class_list":["post-1891","post","type-post","status-publish","format-standard","hentry","category-menyer"],"_links":{"self":[{"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/posts\/1891","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/kraftan.nu\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1891"}],"version-history":[{"count":1,"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/posts\/1891\/revisions"}],"predecessor-version":[{"id":1892,"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/posts\/1891\/revisions\/1892"}],"wp:attachment":[{"href":"https:\/\/kraftan.nu\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1891"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kraftan.nu\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1891"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kraftan.nu\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1891"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}