{"id":1859,"date":"2019-09-08T20:20:55","date_gmt":"2019-09-08T20:20:55","guid":{"rendered":"https:\/\/kraftan.nu\/?p=1859"},"modified":"2019-09-08T20:20:58","modified_gmt":"2019-09-08T20:20:58","slug":"lunchmeny-v-37-7","status":"publish","type":"post","link":"https:\/\/kraftan.nu\/?p=1859","title":{"rendered":"Lunchmeny V.37"},"content":{"rendered":"\n<p><\/p>\n\n\n\n<p><em>M\u00e5ndag<\/em><\/p>\n\n\n\n<p><em>Panerad, friterad fisk med kall majonn\u00e4ss\u00e5s och citronbit<\/em><\/p>\n\n\n\n<p><em>**<\/em><\/p>\n\n\n\n<p><em>Syrliga sm\u00e5l\u00e4ndska\nisterband med potatismos och senap<\/em><\/p>\n\n\n\n<p><em>Tisdag<\/em><\/p>\n\n\n\n<p><em>Ugnsbakad Alaska Pollock\nmed vitvinss\u00e5s och f\u00e4rska \u00f6rter<\/em><\/p>\n\n\n\n<p><em>**<\/em><\/p>\n\n\n\n<p><em>Kryddiga kycklingbr\u00f6st\nmed rattatouille och gult ris<\/em><\/p>\n\n\n\n<p><em>Onsdag<\/em><\/p>\n\n\n\n<p><em>Stekt str\u00f6mming med\nskirat sm\u00f6r, lingon och potatismos<\/em><\/p>\n\n\n\n<p><em>**<\/em><\/p>\n\n\n\n<p><em>K\u00f6ttf\u00e4rslimpa med soltorkade tomater och salviagr\u00e4dds\u00e5s<\/em><\/p>\n\n\n\n<p><em>Torsdag<\/em><em><\/em><\/p>\n\n\n\n<p><em>Kapkummel med tomats\u00e5s\noch parmesanrostade pot\u00e4ter<\/em><\/p>\n\n\n\n<p><em>**<\/em><\/p>\n\n\n\n<p><em>Fl\u00e4skkarr\u00e9 med \u00e4delosts\u00e5s, jalape\u00f1os och stekt kulplugg<\/em><\/p>\n\n\n\n<p><em>Fredag<\/em><\/p>\n\n\n\n<p><em>Indisk fiskgryta med r\u00f6da\nlinser och kokosgr\u00e4dde<\/em><\/p>\n\n\n\n<p><em>**<\/em><\/p>\n\n\n\n<p><em>\u201dMixgrill\u201d med bbq-dipp, het tomatsalsa, skys\u00e5s &amp; klyftpotatis<\/em><em> <\/em><\/p>\n\n\n\n<p><em>Vi serverar dagligen en vegetarisk soppa samt en vegetarisk gryta och i den m\u00e5n vi kan anv\u00e4nder vi ekologiska samt n\u00e4rproducerade r\u00e5varor till all matlagning <\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>M\u00e5ndag Panerad, friterad fisk med kall majonn\u00e4ss\u00e5s och citronbit ** Syrliga sm\u00e5l\u00e4ndska isterband med potatismos och senap Tisdag Ugnsbakad Alaska [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[4],"tags":[],"class_list":["post-1859","post","type-post","status-publish","format-standard","hentry","category-menyer"],"_links":{"self":[{"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/posts\/1859","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/kraftan.nu\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1859"}],"version-history":[{"count":1,"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/posts\/1859\/revisions"}],"predecessor-version":[{"id":1860,"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/posts\/1859\/revisions\/1860"}],"wp:attachment":[{"href":"https:\/\/kraftan.nu\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1859"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kraftan.nu\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1859"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kraftan.nu\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1859"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}