{"id":1829,"date":"2019-06-23T21:21:38","date_gmt":"2019-06-23T21:21:38","guid":{"rendered":"https:\/\/kraftan.nu\/?p=1829"},"modified":"2019-06-24T05:52:01","modified_gmt":"2019-06-24T05:52:01","slug":"lunchmeny-v-26-6","status":"publish","type":"post","link":"https:\/\/kraftan.nu\/?p=1829","title":{"rendered":"Lunchmeny v.26"},"content":{"rendered":"\n<p>VI HAR \u00d6PPET LUNCHEN SOM VANLIGT FRAM TILL DEN 12 JULI.<\/p>\n\n\n\n<p><em><strong>M\u00e5ndag<\/strong><\/em><\/p>\n\n\n\n<p><em>Sej med kall currys\u00e5s, potatismos och citron <\/em><\/p>\n\n\n\n<p><em>**<\/em><\/p>\n\n\n\n<p><em>Helstekt svensk fl\u00e4skkarr\u00e9 med bl\u00e5m\u00f6gelosts\u00e5s <\/em><br><\/p>\n\n\n\n<p><em><strong>Tisdag<\/strong><\/em><\/p>\n\n\n\n<p><em>Stekt str\u00f6mming med skirat sm\u00f6r och lingon<\/em><\/p>\n\n\n\n<p><em>**<\/em><\/p>\n\n\n\n<p><em>Kalvf\u00e4rsbiffar med svampfr\u00e4s och stompad plugg<\/em><br><\/p>\n\n\n\n<p><em><strong>Onsdag<\/strong><\/em><\/p>\n\n\n\n<p><em>Vitling med dillstuvad potatis och purjol\u00f6k, citron<\/em><\/p>\n\n\n\n<p><em>**<\/em><\/p>\n\n\n\n<p><em>Kycklinggryta med tomat, paprika och vitl\u00f6k<\/em><br><\/p>\n\n\n\n<p><em><strong>Torsdag<\/strong><\/em><\/p>\n\n\n\n<p><em>Alaska pollock med \u00e4gg och persiljes\u00e5s, f\u00e4rskpotatis<\/em><\/p>\n\n\n\n<p><em>**<\/em><\/p>\n\n\n\n<p><em>Helstekt h\u00f6grev med soltorkade tomater, kapris &amp; oliver <\/em><br><\/p>\n\n\n\n<p><em><strong>Fredag<\/strong><\/em><\/p>\n\n\n\n<p><em>Hoki med syrlig dragons\u00e5s, stickl\u00f6k och potatisstomp<\/em><\/p>\n\n\n\n<p><em>**<\/em><\/p>\n\n\n\n<p><em>Chiligryta med gr\u00e4ddfil, persilja och kryddigt ris<\/em><\/p>\n\n\n\n<p><\/p>\n\n\n\n<p><em>Vi serverar dagligen en vegetarisk soppa samt en vegetarisk gryta och i den m\u00e5n vi kan anv\u00e4nder vi ekologiska samt n\u00e4rproducerade r\u00e5varor till all matlagning <\/em><br><\/p>\n\n\n\n<p>V\u00e4lkomna!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>VI HAR \u00d6PPET LUNCHEN SOM VANLIGT FRAM TILL DEN 12 JULI. M\u00e5ndag Sej med kall currys\u00e5s, potatismos och citron ** [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[4],"tags":[],"class_list":["post-1829","post","type-post","status-publish","format-standard","hentry","category-menyer"],"_links":{"self":[{"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/posts\/1829","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/kraftan.nu\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1829"}],"version-history":[{"count":2,"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/posts\/1829\/revisions"}],"predecessor-version":[{"id":1833,"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/posts\/1829\/revisions\/1833"}],"wp:attachment":[{"href":"https:\/\/kraftan.nu\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1829"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kraftan.nu\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1829"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kraftan.nu\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1829"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}