{"id":1601,"date":"2018-01-28T14:10:55","date_gmt":"2018-01-28T14:10:55","guid":{"rendered":"https:\/\/kraftan.nu\/?p=1601"},"modified":"2018-01-28T14:10:55","modified_gmt":"2018-01-28T14:10:55","slug":"lunchmeny-v-5-4","status":"publish","type":"post","link":"https:\/\/kraftan.nu\/?p=1601","title":{"rendered":"Lunchmeny V.5"},"content":{"rendered":"<p><em><u>M\u00e5ndag<\/u><\/em><\/p>\n<p><em>Ugnsbakade sejloins med gul currys\u00e5s och kokt ris<\/em><\/p>\n<p><em>**<\/em><\/p>\n<p><em>Chorizo med parmesanrostad potatis och ruccola<\/em><\/p>\n<p><em>\u00a0<\/em><\/p>\n<p><em><u>Tisdag<\/u><\/em><\/p>\n<p><em>Thaimarinerad alaska pollock med skaldjursmix och koriander<\/em><\/p>\n<p><em>**<\/em><\/p>\n<p><em>Fl\u00e4skschnitzel med kaprissky samt citron och anjovis<\/em><\/p>\n<p><em>\u00a0<\/em><\/p>\n<p><em><u>Onsdag<\/u><\/em><\/p>\n<p><em>Stillahavsflundra med tomat och gr\u00f6nm\u00f6gelost samt kokt plugg<\/em><\/p>\n<p><em>**<\/em><\/p>\n<p><em>Ugnsbr\u00e4sserad kyckling med gr\u00e4dds\u00e5s, pressgurka och gele<\/em><\/p>\n<p><em>\u00a0<\/em><\/p>\n<p><em><u>Torsdag<\/u><\/em><\/p>\n<p><em>Lubbfil\u00e9 med kr\u00e4mig saffrans\u00e5s och lime &amp; vitl\u00f6ksmajjo<\/em><\/p>\n<p><em>**<\/em><\/p>\n<p><em>Jerked beef stew med gr\u00f6nsaker, kidneyb\u00f6nor och kokt ris<\/em><\/p>\n<p><em>\u00a0<\/em><\/p>\n<p><em><u>Fredag<\/u><\/em><\/p>\n<p><em>Laxqueneller med \u00f6rtss\u00e5s, f\u00e4rsk spenat och kokt plugg<\/em><\/p>\n<p><em>**<\/em><\/p>\n<p><em>Rimmat fl\u00e4skl\u00e4gg med rotmos och 2 sorters senap<\/em><\/p>\n<p><em>\u00a0<\/em><\/p>\n<p><em>Vi serverar dagligen en vegetarisk soppa samt en vegetarisk gryta och i den m\u00e5n vi kan anv\u00e4nder vi ekologiska samt n\u00e4rproducerade r\u00e5varor till all matlagning <\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>M\u00e5ndag Ugnsbakade sejloins med gul currys\u00e5s och kokt ris ** Chorizo med parmesanrostad potatis och ruccola \u00a0 Tisdag Thaimarinerad alaska [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[4],"tags":[],"class_list":["post-1601","post","type-post","status-publish","format-standard","hentry","category-menyer"],"_links":{"self":[{"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/posts\/1601","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/kraftan.nu\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1601"}],"version-history":[{"count":1,"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/posts\/1601\/revisions"}],"predecessor-version":[{"id":1602,"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/posts\/1601\/revisions\/1602"}],"wp:attachment":[{"href":"https:\/\/kraftan.nu\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1601"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kraftan.nu\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1601"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kraftan.nu\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1601"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}