{"id":1506,"date":"2017-05-07T20:43:32","date_gmt":"2017-05-07T20:43:32","guid":{"rendered":"https:\/\/kraftan.nu\/?p=1506"},"modified":"2017-05-07T20:43:32","modified_gmt":"2017-05-07T20:43:32","slug":"lunchmeny-v-19-4","status":"publish","type":"post","link":"https:\/\/kraftan.nu\/?p=1506","title":{"rendered":"Lunchmeny V.19"},"content":{"rendered":"<p><em><u>\u00a0<\/u><\/em><\/p>\n<p><em><u>M\u00e5ndag<\/u><\/em><\/p>\n<p><em>Panerad flundra med citron, r\u00f6dbetsmajonn\u00e4s och kokt potatis<\/em><\/p>\n<p><em>**<\/em><\/p>\n<p><em>Chorizo och skys\u00e5s med potatis och sesamrostade gr\u00f6nsaker \u00a0<\/em><\/p>\n<p><em>\u00a0<\/em><\/p>\n<p><em><u>Tisdag<\/u><\/em><\/p>\n<p><em>Kokt kolja med f\u00e4rsk spenat, pepparrotss\u00e5s och kokt potatis<\/em><\/p>\n<p><em>**<\/em><\/p>\n<p><em>Majskyckling med kokosgr\u00e4dde, r\u00f6d curry och basmatiris<\/em><\/p>\n<p><em>\u00a0<\/em><\/p>\n<p><em><u>Onsdag<\/u><\/em><\/p>\n<p><em>Alaska pollock i het tomats\u00e5s serveras med plugg &amp; bulgur<\/em><\/p>\n<p><em>**<\/em><\/p>\n<p><em>K\u00f6ttf\u00e4rslimpa med gr\u00e4dds\u00e5s, lingon och potatismos med persilja<\/em><\/p>\n<p><em>\u00a0<\/em><\/p>\n<p><em><u>Torsdag<\/u><\/em><\/p>\n<p><em>Kap kummel med dijonsenapss\u00e5s och fr\u00e4sta gr\u00f6nsaker<\/em><\/p>\n<p><em>**<\/em><\/p>\n<p><em>Burgundisk k\u00f6ttgryta med sm\u00e5l\u00f6k, potatismos och saltgurka<\/em><\/p>\n<p><em>\u00a0<\/em><\/p>\n<p><em><u>Fredag<\/u><\/em><\/p>\n<p><em>Fiskgryta med saffran tomat och \u00f6rter serveras med aioli<\/em><\/p>\n<p><em>**<\/em><\/p>\n<p><em>Helstekt fransyska med skys\u00e5s, rostplugg och r\u00f6dl\u00f6kschutney <\/em><\/p>\n<p><em>\u00a0<\/em><\/p>\n<p><em>Vi serverar dagligen en vegetarisk soppa samt en vegetarisk gryta och i den m\u00e5n vi kan anv\u00e4nder vi ekologiska samt n\u00e4rproducerade r\u00e5varor till all matlagning <\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>\u00a0 M\u00e5ndag Panerad flundra med citron, r\u00f6dbetsmajonn\u00e4s och kokt potatis ** Chorizo och skys\u00e5s med potatis och sesamrostade gr\u00f6nsaker \u00a0 [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[4],"tags":[],"class_list":["post-1506","post","type-post","status-publish","format-standard","hentry","category-menyer"],"_links":{"self":[{"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/posts\/1506","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/kraftan.nu\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1506"}],"version-history":[{"count":1,"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/posts\/1506\/revisions"}],"predecessor-version":[{"id":1507,"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/posts\/1506\/revisions\/1507"}],"wp:attachment":[{"href":"https:\/\/kraftan.nu\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1506"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kraftan.nu\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1506"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kraftan.nu\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1506"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}