{"id":1482,"date":"2017-03-12T22:30:50","date_gmt":"2017-03-12T22:30:50","guid":{"rendered":"https:\/\/kraftan.nu\/?p=1482"},"modified":"2017-03-12T22:30:50","modified_gmt":"2017-03-12T22:30:50","slug":"lunchmeny-v-11-3","status":"publish","type":"post","link":"https:\/\/kraftan.nu\/?p=1482","title":{"rendered":"Lunchmeny V.11"},"content":{"rendered":"<p><em><u>\u00a0<\/u><\/em><\/p>\n<p><em><u>M\u00e5ndag<\/u><\/em><\/p>\n<p><em>Pocherad koljafil\u00e9 med r\u00f6dbetor och skirat sm\u00f6r, kokt plugg<\/em><\/p>\n<p><em>**<\/em><\/p>\n<p><em>Stekt kycklingfil\u00e9 med varm \u00f6rts\u00e5s och rostad potatis<\/em><\/p>\n<p><em>\u00a0<\/em><\/p>\n<p><em><u>Tisdag<\/u><\/em><\/p>\n<p><em>Panerad havssp\u00e4tta med dill &amp; chiliremoulads\u00e5s samt citronbit<\/em><\/p>\n<p><em>**<\/em><\/p>\n<p><em>Hjortk\u00f6ttbullar med viltgr\u00e4dds\u00e5s, lingonsylt och potatispur\u00e9<\/em><\/p>\n<p><em>\u00a0<\/em><\/p>\n<p><em><u>Onsdag<\/u><\/em><\/p>\n<p><em>Lax &amp; dillf\u00e4rsqueneller med kr\u00e4mig vitvinss\u00e5s och gr\u00f6na \u00e4rtor<\/em><\/p>\n<p><em>**<\/em><\/p>\n<p><em>Marinerad fl\u00e4skhare med rostad vitl\u00f6kssky och stekt potatis<\/em><\/p>\n<p><em>\u00a0<\/em><\/p>\n<p><em><u>Torsdag<\/u><\/em><\/p>\n<p><em>Ingerf\u00e4rskryddad sej med currys\u00e5s och kokt basmatiris<\/em><\/p>\n<p><em>**<\/em><\/p>\n<p><em>Provencalsk lammgryta med rosmarin &amp; stompad plugg<\/em><\/p>\n<p><em>\u00a0<\/em><\/p>\n<p><em><u>Fredag<\/u><\/em><\/p>\n<p><em>Fiskgryta med saffran och gr\u00f6nsaker serveras med \u00f6rtaioli<\/em><\/p>\n<p><em>**<\/em><\/p>\n<p><em>Helstekt kalvinnanl\u00e5r med parmesan &amp; ruccolaslungad rostplugg<\/em><\/p>\n<p><em>\u00a0<\/em><\/p>\n<p><em>Vi serverar dagligen en vegetarisk soppa samt en vegetarisk gryta och i den m\u00e5n vi kan anv\u00e4nder vi ekologiska samt n\u00e4rproducerade r\u00e5varor till all matlagning <\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>\u00a0 M\u00e5ndag Pocherad koljafil\u00e9 med r\u00f6dbetor och skirat sm\u00f6r, kokt plugg ** Stekt kycklingfil\u00e9 med varm \u00f6rts\u00e5s och rostad potatis [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[4],"tags":[],"class_list":["post-1482","post","type-post","status-publish","format-standard","hentry","category-menyer"],"_links":{"self":[{"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/posts\/1482","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/kraftan.nu\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1482"}],"version-history":[{"count":1,"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/posts\/1482\/revisions"}],"predecessor-version":[{"id":1483,"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/posts\/1482\/revisions\/1483"}],"wp:attachment":[{"href":"https:\/\/kraftan.nu\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1482"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kraftan.nu\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1482"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kraftan.nu\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1482"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}