{"id":1313,"date":"2016-12-18T21:27:30","date_gmt":"2016-12-18T21:27:30","guid":{"rendered":"https:\/\/kraftan.nu\/?p=1313"},"modified":"2016-12-18T21:27:30","modified_gmt":"2016-12-18T21:27:30","slug":"lunchmeny-v-51-4","status":"publish","type":"post","link":"https:\/\/kraftan.nu\/?p=1313","title":{"rendered":"Lunchmeny V.51 \u00a0"},"content":{"rendered":"

 <\/p>\n

OBS! Vi har problem med v\u00e5ra telefoner p\u00e5 Kr\u00e4ftan s\u00e5 det kan vara sv\u00e5rt att komma framtill oss p\u00e5 v\u00e5rt vanliga nummer. Vill du boka bord f\u00f6r lunch eller n\u00e5 oss i annat \u00e4rende s\u00e5 g\u00e5r det bra att maila till: info@kraftan.nu eller ringa p\u00e5 tfn: 0707472311<\/strong><\/p>\n

M\u00e5ndag<\/u><\/em><\/p>\n

Panerad flundra med kokt potatis och s\u00e5s verde<\/em><\/p>\n

**<\/em><\/p>\n

Tobbes lammkorvar med potatisgrat\u00e4ng och skys\u00e5s<\/em><\/p>\n

\u00a0<\/em><\/p>\n

Tisdag<\/u><\/em><\/p>\n

Fiskgrat\u00e4ng med ost & f\u00e4rska \u00f6rter samt potatismos <\/em><\/p>\n

**<\/em><\/p>\n

Kycklingl\u00e5rfil\u00e9 med kr\u00e4mig currys\u00e5s och fried rice<\/em><\/p>\n

\u00a0<\/em><\/p>\n

Onsdag<\/u><\/em><\/p>\n

Pesto samt fetaostbakad sejfil\u00e9 med sauterad purjol\u00f6k<\/em><\/p>\n

**<\/em><\/p>\n

Hjortgryta med svamp och enb\u00e4r, svart vinb\u00e4rsgel\u00e9<\/em><\/p>\n

\u00a0<\/em><\/p>\n

Torsdag<\/u><\/em><\/p>\n

Halstrad lax i bit med dillhollandaise och r\u00e4kor<\/em><\/p>\n

**<\/em><\/p>\n

XXX-Hot Texas Chili med gr\u00e4ddfil och nachochips<\/em><\/p>\n

\u00a0<\/em><\/p>\n

\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 <\/em>Fredag<\/u><\/em><\/p>\n

\u00a0<\/em><\/p>\n

Lasse & Jocke med personal \u00f6nskar en riktigt <\/em><\/p>\n

GOD JUL<\/em><\/strong><\/p>\n

och h\u00e4lsar alla v\u00e4lkomna tillbaka den 9 januari. <\/em><\/p>\n

\u00a0<\/em><\/p>\n

Vi serverar dagligen en vegetarisk soppa samt en vegetarisk gryta och i den m\u00e5n vi kan anv\u00e4nder vi ekologiska samt n\u00e4rproducerade r\u00e5varor till all matlagning <\/em><\/p>\n","protected":false},"excerpt":{"rendered":"

  OBS! Vi har problem med v\u00e5ra telefoner p\u00e5 Kr\u00e4ftan s\u00e5 det kan vara sv\u00e5rt att komma framtill oss p\u00e5 […]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[4,1],"tags":[],"class_list":["post-1313","post","type-post","status-publish","format-standard","hentry","category-menyer","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/posts\/1313","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/kraftan.nu\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1313"}],"version-history":[{"count":0,"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/posts\/1313\/revisions"}],"wp:attachment":[{"href":"https:\/\/kraftan.nu\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1313"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kraftan.nu\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1313"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kraftan.nu\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1313"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}