{"id":1310,"date":"2016-12-11T18:42:33","date_gmt":"2016-12-11T18:42:33","guid":{"rendered":"https:\/\/kraftan.nu\/?p=1310"},"modified":"2016-12-11T18:42:33","modified_gmt":"2016-12-11T18:42:33","slug":"lunchmeny-v-50-3","status":"publish","type":"post","link":"https:\/\/kraftan.nu\/?p=1310","title":{"rendered":"Lunchmeny V.50  \u00a0"},"content":{"rendered":"<p>&nbsp;<\/p>\n<p><em><u>M\u00e5ndag<\/u><\/em><\/p>\n<p><em>Panerad flundra med \u00f6rtremoulad och kokt potatis<\/em><\/p>\n<p><em>**<\/em><\/p>\n<p><em>Kyckling med syrlig dragon &amp; senapss\u00e5s, kokt ris<\/em><\/p>\n<p><em>\u00a0<\/em><\/p>\n<p><em><u>Tisdag<\/u><\/em><\/p>\n<p><em>Sejfil\u00e9 med honungsbakade r\u00f6dbetor och fetaost<\/em><\/p>\n<p><em>**<br \/>\nFransk saucisse med kapris och skys\u00e5s samt rotsaker<\/em><\/p>\n<p><em>\u00a0<\/em><\/p>\n<p><em><u>Onsdag<\/u><\/em><\/p>\n<p><em>Hoki fisk med kr\u00e4mig mussels\u00e5s och dilligt potatismos<\/em><\/p>\n<p><em>**<\/em><\/p>\n<p><em>N\u00f6tf\u00e4rsbiffar med chili &amp; vitl\u00f6k samt tomats\u00e5s<\/em><\/p>\n<p><em>\u00a0<\/em><\/p>\n<p><em><u>Torsdag<\/u><\/em><\/p>\n<p><em>Kokt torsk med \u00e4gg och persiljes\u00e5s samt kokt potatis<\/em><\/p>\n<p><em>**<\/em><\/p>\n<p><em>Fl\u00e4sk &amp; n\u00f6tk\u00f6ttsgryta med paprika och kummin<\/em><\/p>\n<p><em>\u00a0<\/em><\/p>\n<p><em>\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 <\/em><em><u>Fredag<\/u><\/em><\/p>\n<p><em>Kr\u00e4mig fiskargryta med gr\u00e4dde, bl\u00e5skal, saffran och aioli<\/em><\/p>\n<p><em>**<\/em><\/p>\n<p><em>Pulled pork med hot BBQ-s\u00e5s och ugnsrostad klyftpotatis<\/em><\/p>\n<p><em>\u00a0<\/em><\/p>\n<p><em>Vi serverar dagligen en vegetarisk soppa samt en vegetarisk gryta och i den m\u00e5n vi kan anv\u00e4nder vi ekologiska samt n\u00e4rproducerade r\u00e5varor till all matlagning <\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>&nbsp; M\u00e5ndag Panerad flundra med \u00f6rtremoulad och kokt potatis ** Kyckling med syrlig dragon &amp; senapss\u00e5s, kokt ris \u00a0 Tisdag [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[4,1],"tags":[],"class_list":["post-1310","post","type-post","status-publish","format-standard","hentry","category-menyer","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/posts\/1310","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/kraftan.nu\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1310"}],"version-history":[{"count":0,"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/posts\/1310\/revisions"}],"wp:attachment":[{"href":"https:\/\/kraftan.nu\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1310"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kraftan.nu\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1310"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kraftan.nu\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1310"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}