{"id":1205,"date":"2016-05-22T21:08:40","date_gmt":"2016-05-22T21:08:40","guid":{"rendered":"https:\/\/kraftan.nu\/?p=1205"},"modified":"2016-05-22T21:08:40","modified_gmt":"2016-05-22T21:08:40","slug":"lunchmeny-v-21-3","status":"publish","type":"post","link":"https:\/\/kraftan.nu\/?p=1205","title":{"rendered":"Lunchmeny V.21"},"content":{"rendered":"<p><em><u>\u00a0<\/u><\/em><\/p>\n<p><em><u>M\u00e5ndag<\/u><\/em><\/p>\n<p><em>Tempurapanerad torskfil\u00e9 med citronmajon\u00e4s &amp; dill<\/em><\/p>\n<p><em>**<\/em><\/p>\n<p><em>Urbenad kycklingl\u00e5rfil\u00e9 med garbanzob\u00f6nor, spenat &amp; tomatragu<\/em><\/p>\n<p><em><u>Tisdag<\/u><\/em><\/p>\n<p><em>Ugnshalstrad Uerfil\u00e9 med tomat &amp; mussels\u00e5s samt kokt f\u00e4rskpotatis<\/em><\/p>\n<p><em>**<\/em><\/p>\n<p><em>Biffwok med ostrons\u00e5s, koriander &amp; gr\u00f6nsaker<\/em><\/p>\n<p><em>\u00a0<\/em><\/p>\n<p><em><u>Onsdag <\/u><\/em><\/p>\n<p><em>Pocherad sejfil\u00e9 med vitvinss\u00e5s, \u00f6rter &amp; prim\u00f6rer<\/em><\/p>\n<p><em>**<\/em><\/p>\n<p><em>Biff Lindstr\u00f6m med sky &amp; persiljesm\u00f6r<\/em><\/p>\n<p><em>\u00a0<\/em><\/p>\n<p><em><u>Torsdag<\/u><\/em><\/p>\n<p><em>Fiskgrat\u00e4ng med stenbitsrom, stickl\u00f6k &amp; potatispur\u00e9<\/em><\/p>\n<p><em>**<\/em><\/p>\n<p><em>Ugnsbr\u00e4sserad kalkon med svamps\u00e5s &amp; persiljestekt potatis<\/em><\/p>\n<p><em>\u00a0<\/em><\/p>\n<p><em>\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 <\/em><em><u>Fredag<\/u><\/em><\/p>\n<p><em>Lax i bit med klyftade r\u00f6dbetor &amp; brynt sm\u00f6r<\/em><\/p>\n<p><em>**<\/em><\/p>\n<p><em>Helstekt fransyska med r\u00f6dvinssky &amp; bearnaises\u00e5s<\/em><\/p>\n<p><em>\u00a0<\/em><\/p>\n<p><em>Vi serverar dagligen en vegetarisk soppa samt en vegetarisk gryta och i den m\u00e5n vi kan anv\u00e4nder vi ekologiska samt n\u00e4rproducerade r\u00e5varor till all matlagning <\/em><\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>\u00a0 M\u00e5ndag Tempurapanerad torskfil\u00e9 med citronmajon\u00e4s &amp; dill ** Urbenad kycklingl\u00e5rfil\u00e9 med garbanzob\u00f6nor, spenat &amp; tomatragu Tisdag Ugnshalstrad Uerfil\u00e9 med [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[4,1],"tags":[],"class_list":["post-1205","post","type-post","status-publish","format-standard","hentry","category-menyer","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/posts\/1205","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/kraftan.nu\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1205"}],"version-history":[{"count":0,"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/posts\/1205\/revisions"}],"wp:attachment":[{"href":"https:\/\/kraftan.nu\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1205"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kraftan.nu\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1205"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kraftan.nu\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1205"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}