{"id":1175,"date":"2016-03-13T21:42:15","date_gmt":"2016-03-13T21:42:15","guid":{"rendered":"https:\/\/kraftan.nu\/?p=1175"},"modified":"2016-03-13T21:42:15","modified_gmt":"2016-03-13T21:42:15","slug":"lunchmeny-v-11-2","status":"publish","type":"post","link":"https:\/\/kraftan.nu\/?p=1175","title":{"rendered":"Lunchmeny V.11"},"content":{"rendered":"<p><em><u>\u00a0<\/u><\/em><\/p>\n<p><em><u>M\u00e5ndag<\/u><\/em><\/p>\n<p><em>Panerad sp\u00e4ttafil\u00e9 med gurkremoulad och \u00f6rtkokt potatis<\/em><\/p>\n<p><em>**<\/em><\/p>\n<p><em>Brattw\u00fcrst med dijonsenapssky och Alsace- pure <\/em><\/p>\n<p><em>\u00a0<\/em><\/p>\n<p><em><u>Tisdag<\/u><\/em><\/p>\n<p><em>Pocherad koljamed mussel- &amp; skaldjurss\u00e5s samt kokplugg<\/em><\/p>\n<p><em>**<\/em><\/p>\n<p><em>Kycklingl\u00e5rfil\u00e9 med syrlig dragons\u00e5s och gr\u00f6nsaker, kokt ris<\/em><\/p>\n<p><em>\u00a0<\/em><\/p>\n<p><em><u>Onsdag <\/u><\/em><\/p>\n<p><em>Halstrad hokifil\u00e9 i gr\u00f6n currys\u00e5s med ingef\u00e4ra och fisks\u00e5s <\/em><\/p>\n<p><em>**<\/em><\/p>\n<p><em>K\u00f6ttf\u00e4rslimpa med gr\u00e4dds\u00e5s, pressgurka och r\u00e5r\u00f6rda lingon<\/em><\/p>\n<p><em>\u00a0<\/em><\/p>\n<p><em><u>Torsdag<\/u><\/em><\/p>\n<p><em>\u00a0Sejfil\u00e9 med s\u00e5s Verde, citronbit och dillkokt potatis<\/em><\/p>\n<p><em>**<\/em><\/p>\n<p><em>Pepparrotsk\u00f6tt p\u00e5 h\u00f6grev med rotsaker och persilja<\/em><\/p>\n<p><em>\u00a0<\/em><\/p>\n<p><em>\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 <\/em><em><u>Fredag<\/u><\/em><\/p>\n<p><em>Indiskt kryddad lammbog med yoghurts\u00e5s och basmatiris<\/em><\/p>\n<p><em>**<\/em><\/p>\n<p><em>L\u00e4ttrimmad laxfil\u00e9 i bit med fruktig mango &amp; koriandersalsa<\/em><\/p>\n<p><em>\u00a0<\/em><\/p>\n<p><em>Vi serverar dagligen en vegetarisk soppa samt en vegetarisk gryta och i den m\u00e5n vi kan anv\u00e4nder vi ekologiska samt n\u00e4rproducerade r\u00e5varor till all matlagning <\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>\u00a0 M\u00e5ndag Panerad sp\u00e4ttafil\u00e9 med gurkremoulad och \u00f6rtkokt potatis ** Brattw\u00fcrst med dijonsenapssky och Alsace- pure \u00a0 Tisdag Pocherad koljamed [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[4,1],"tags":[],"class_list":["post-1175","post","type-post","status-publish","format-standard","hentry","category-menyer","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/posts\/1175","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/kraftan.nu\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1175"}],"version-history":[{"count":0,"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/posts\/1175\/revisions"}],"wp:attachment":[{"href":"https:\/\/kraftan.nu\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1175"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kraftan.nu\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1175"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kraftan.nu\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1175"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}