{"id":1108,"date":"2015-11-08T22:36:58","date_gmt":"2015-11-08T22:36:58","guid":{"rendered":"https:\/\/kraftan.nu\/?p=1108"},"modified":"2015-11-08T22:36:58","modified_gmt":"2015-11-08T22:36:58","slug":"lunchmeny-v-46-3","status":"publish","type":"post","link":"https:\/\/kraftan.nu\/?p=1108","title":{"rendered":"Lunchmeny V.46"},"content":{"rendered":"<p>&nbsp;<\/p>\n<p><em><u>M\u00e5ndag<\/u><\/em><\/p>\n<p><em>Panerad sejfil\u00e9 med chilimajjo, kokt potatis &amp; citronbit<\/em><\/p>\n<p><em>**<\/em><\/p>\n<p><em>Fl\u00e4skkarr\u00e9 i bit med kryddsm\u00f6r, skys\u00e5s &amp; stekt kulpotatis<\/em><\/p>\n<p><em>\u00a0<\/em><\/p>\n<p><em><u>Tisdag <\/u><\/em><\/p>\n<p><em>Uerfil\u00e9 med het ratatouille &amp; rotfruktssallad<\/em><\/p>\n<p><em>**<\/em><\/p>\n<p><em>K\u00f6ttf\u00e4rslimpa med kr\u00e4mig svamps\u00e5s &amp; parmesanpur\u00e9<\/em><\/p>\n<p><em>\u00a0<\/em><\/p>\n<p><em><u>Onsdag<\/u><\/em><\/p>\n<p><em>Ugnsbakad Hokifil\u00e9 med gr\u00e4ddkokta r\u00f6dbetor &amp; persilja<\/em><\/p>\n<p><em>**\u00a0 <\/em><\/p>\n<p><em>Mustig k\u00f6ttgryta med sm\u00e5l\u00f6k &amp; potatispur\u00e9<\/em><\/p>\n<p><em>\u00a0<\/em><\/p>\n<p><em><u>Torsdag<\/u><\/em><\/p>\n<p><em>Flundrarullader med dills\u00e5s &amp; citron-stompad potatis<\/em><\/p>\n<p><em>** <\/em><\/p>\n<p><em>Kycklingl\u00e5rfil\u00e9 med krispiga gr\u00f6nsaker i gul currys\u00e5s<\/em><\/p>\n<p><em>\u00a0<\/em><\/p>\n<p><em>\u00a0<\/em><em><u>Fredag<\/u><\/em><\/p>\n<p><em>Asiatisk fiskgryta smaksatt med kokos, chili &amp; ingef\u00e4ra<\/em><\/p>\n<p><em>**<\/em><\/p>\n<p><em>Helstekt fl\u00e4skhare med ananas &amp; bearnaises\u00e5s<\/em><\/p>\n<p><em>\u00a0<\/em><\/p>\n<p><em>Vi serverar dagligen en vegetarisk soppa samt en vegetarisk gryta och i den m\u00e5n vi kan anv\u00e4nder vi ekologiska samt n\u00e4rproducerade r\u00e5varor till all matlagning <\/em><\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>&nbsp; M\u00e5ndag Panerad sejfil\u00e9 med chilimajjo, kokt potatis &amp; citronbit ** Fl\u00e4skkarr\u00e9 i bit med kryddsm\u00f6r, skys\u00e5s &amp; stekt kulpotatis [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[4,1],"tags":[],"class_list":["post-1108","post","type-post","status-publish","format-standard","hentry","category-menyer","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/posts\/1108","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/kraftan.nu\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1108"}],"version-history":[{"count":0,"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/posts\/1108\/revisions"}],"wp:attachment":[{"href":"https:\/\/kraftan.nu\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1108"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kraftan.nu\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1108"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kraftan.nu\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1108"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}