{"id":1102,"date":"2015-10-25T22:13:04","date_gmt":"2015-10-25T22:13:04","guid":{"rendered":"https:\/\/kraftan.nu\/?p=1102"},"modified":"2015-10-25T22:13:04","modified_gmt":"2015-10-25T22:13:04","slug":"lunchmeny-v-44-4","status":"publish","type":"post","link":"https:\/\/kraftan.nu\/?p=1102","title":{"rendered":"Lunchmeny V.44"},"content":{"rendered":"<p>&nbsp;<\/p>\n<p><em><u>\u00a0<\/u><\/em><\/p>\n<p><em><u>M\u00e5ndag<\/u><\/em><\/p>\n<p><em>Tempurapanerad torsk med curryremoulad\u00a0 och kokt potatis<\/em><\/p>\n<p><em>**<\/em><\/p>\n<p><em>Kokt fl\u00e4skl\u00e4gg med hemslaget rotfruktsstomp och senap<\/em><\/p>\n<p><em>\u00a0<\/em><\/p>\n<p><em><u>Tisdag<\/u><\/em><\/p>\n<p><em>Flundrarullader med dill &amp; messm\u00f6rss\u00e5s samt potatispure<\/em><\/p>\n<p><em>**<\/em><\/p>\n<p><em>Kycklingl\u00e5r med tomat &amp; basilikas\u00e5s samt parmesanpotatis<\/em><\/p>\n<p><em>\u00a0<\/em><\/p>\n<p><em><u>Onsdag<\/u><\/em><\/p>\n<p><em>Ugnsbakad sejfile med kr\u00e4mig svamps\u00e5s och rotfrukter<\/em><\/p>\n<p><em>**<\/em><\/p>\n<p><em>N\u00f6tf\u00e4rsbiffar med skys\u00e5s , potatispure och r\u00e5r\u00f6rda lingon<\/em><\/p>\n<p><em>\u00a0<\/em><\/p>\n<p><em><u>Torsdag<\/u><\/em><\/p>\n<p><em>Hokifile med fetaost &amp; svarta oliver samt basilikastomp<\/em><\/p>\n<p><em>**<\/em><\/p>\n<p><em>Gr\u00f6npeppargryta med fr\u00e4sta champinjoner och stickl\u00f6k<\/em><\/p>\n<p><em>\u00a0<\/em><\/p>\n<p><em>\u00a0<\/em><em><u>Fredag<\/u><\/em><\/p>\n<p><em>Fisk och skaldjursgryta med kokos, koriander och lime<\/em><\/p>\n<p><em>**<\/em><\/p>\n<p><em>Flankstek med bearnaise &amp; bbqs\u00e5s samt grillkryddad potatis<\/em><\/p>\n<p><em>\u00a0<\/em><\/p>\n<p><em>Vi serverar dagligen en vegetarisk soppa samt en vegetarisk gryta och i den m\u00e5n vi kan anv\u00e4nder vi ekologiska samt n\u00e4rproducerade r\u00e5varor till all matlagning <\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>&nbsp; \u00a0 M\u00e5ndag Tempurapanerad torsk med curryremoulad\u00a0 och kokt potatis ** Kokt fl\u00e4skl\u00e4gg med hemslaget rotfruktsstomp och senap \u00a0 Tisdag [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[4,1],"tags":[],"class_list":["post-1102","post","type-post","status-publish","format-standard","hentry","category-menyer","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/posts\/1102","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/kraftan.nu\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1102"}],"version-history":[{"count":0,"href":"https:\/\/kraftan.nu\/index.php?rest_route=\/wp\/v2\/posts\/1102\/revisions"}],"wp:attachment":[{"href":"https:\/\/kraftan.nu\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1102"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kraftan.nu\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1102"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kraftan.nu\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1102"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}